THE LAST Expert reviews QHSE and CSR

Manage your non-conformities

Manage your non-conformities

In Nan’s insightful exploration of non-conformances, the essence of deviations within processes is illuminated. From minor hiccups to critical disruptions, the delineation between types of non-conformances becomes clear, guiding readers through detection, analysis, and effective management strategies. With a focus on real-time data and proactive solutions, the article presents a comprehensive framework for navigating the complexities of quality management.

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Manage and assess the results of internal audits

Manage and assess the results of internal audits

As an EHSQ Manager, you must regularly conduct audits to ensure the proper functioning of processes and activities within your organization. The main difficulty is the lack of time and resources to carry out your mission successfully. At the same time, you must ensure that your documents and procedures comply with regulatory requirements.  The amount of data to analyze can be significant, especially when you have several certifications. 

To help you in this mission, here is the advice of our specialist: Nan Ra.

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Successfully achieve Safe Quality Food (SQF) certification!

Successfully achieve Safe Quality Food (SQF) certification!

We all remember the health scandal about listeriosis in Maple Leaf products, which caused, in 2008, the death of at least 20 people in Canada. In order to ensure that this crisis does not happen again, manufacturers follow strict sanitary protocols such as the Safe Quality Food (SQF) certification.

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Which food safety standard to choose? The examples of BRC v9 and IFS v8

Which food safety standard to choose? The examples of BRC v9 and IFS v8

Food safety standards are used to prove an industry’s ability to identify and control food safety hazards, and to deliver safe finished products on a continuous basis. It is a guarantee for consumers and for all stakeholders from the production chain to distribution. Some are private (e.g. IFS Food, BRC Food) others are public (ISO).

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ESG and CSR criteria, how to prepare for the deadlines of the new European directive?

ESG and CSR criteria, how to prepare for the deadlines of the new European directive?

ESG assesses a company’s responsibility towards the environment, social impact, and good governance. The notion of sustainability is becoming a key issue. Interview with Nan Ra, Content Manager, who specializes in environmental and community issues (BlueKanGo).

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Site Safety (SSSP)

Site Safety (SSSP)

Construction sites are particularly hazardous. How to effectively control risks on construction sites?  How to comply with the legislation? Answers from our expert Nan RA, EHS Specialist and Content Manager at BlueKanGo.

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