Managing nonconformities is crucial to reducing non-quality costs. With BlueKanGo, your nonconformities (both internal and from suppliers) are automatically reported, therefore increasing the efficiency of analysis and processing.

Ensuring customer satisfaction is a priority and a necessary focus within the framework of continuous improvement. However, managing the collection and analysis of data is often a challenge. Insights don’t always translate into actions. Rely on BlueKanGo to address this.

Main goal of the HACCP plan is to ensure food safety by identifying, assessing, and controlling significant food safety hazards. Rely on BueKanGo to ensure hazard identification and assessment.