3 Criteria for Choosing an EHS & Quality Software in 2023

1st Criterion: Think globally Nowadays many companies have many tools to perform their daily tasks, however, these tools usually need to be connected, which is not the case. So data should be manually imported from one to another, which...

Site Safety (SSSP)

Construction sites are particularly hazardous. The Workplace Safety and Health Act is a legislation relating to the safety, health and welfare of persons at work in a workplace in Singapore. How does the WSH Act apply to construction sites? How...

Food Safety Management System (FSMS)

Do you want to apply for health approval? To do so, you need to draw up a  Food Safety Management System (FSMS). What are we talking about? How do you implement it? What documents are required?  To fully understand...

HACCP Plan

For companies in the food industry, it’s recommended to be certified by BRC or IFS standards.Both certifications are based on the construction, use and maintenance of a HACCP plan. To review the different principles of this method and to...

Environmental management in companies

Environmental management has become inevitable for all companies. It involves many indicators to be collected and analysed specifically for each activity. To understand the environmental issues at stake in a company, we have interviewed Youssef Nohra, our HSE &...

Successful ESG strategy with EHS

What does ESG stand for? ESG and non-financial reporting are the talks of the year. In 2022, Environmental Social and Corporate Governance is on a whole new level! E (Environmental). It is the most “famous” pillar of ESG along...

Occupational Health and Safety

As an employer, you have an obligation to implement the necessary measures to ensure the health and safety of your employees at work. To better understand the objectives and requirements, while complying with the Canada Labour Code, here are...

Taking PPE Management to the next Level!

The PPE management is often time-consuming and sometimes undervalued. However, it is important to ensure safe and secure working conditions. How to efficiently conduct the PPE management? How can you manage and monitor your employees’ training and be less...

Food Safety Culture (FSC)

What is Food Safety Culture (FSC)? Food Safety Culture (FSC), according to the GFSI (Global Food Safety Initiative) report, is defined as a set of shared values, beliefs and norms that impact food safety behaviors within an organization. The...

Risk management

What is risk management? Risk management is the process of identifying, analyzing, evaluating and controlling all risks and vulnerabilities in any organization. Nowadays, organizations have committed to corporate risk management processes. In other words, internal audits and all risk...
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